Tangy Tomato Makhana (55g)

Bold, zingy, and absolutely addictive — our Tangy Tomato Makhana is the snack that proves healthy can be seriously tasty. Hand-picked fox nuts, oven-roasted to perfection and coated in a vibrant tomato seasoning made from real ingredients. That classic tangy punch you love — now without the artificial colours, MSG, or refined oils that come with your usual packet snacks. Crunchy. Flavourful. Clean. This is guilt-free snacking done right.

• Evening snack — the perfect 4pm munch instead of namkeen or chips
• Kids' tiffin — a tasty, healthy swap for biscuits and processed snacks
• Office snacking — lightweight, non-messy, and keeps focus sharp
• Travel companion — easy to carry, no crumbling, no oil stains
• Movie nights — the better-for-you alternative to masala popcorn
• Chaat-style topping — sprinkle over dahi, salads, or bhel for extra crunch

• High in plant-based protein — keeps hunger away between meals
• Rich in magnesium & potassium — supports heart and muscle health
• Low glycaemic index — no sugar spikes, steady energy release
• Naturally gluten-free and extremely light on digestion
• Good source of calcium — strengthens bones and teeth
• Tomato seasoning rich in lycopene — a powerful antioxidant
• Low calorie, high satiety — ideal for weight-conscious snackers
• Zero MSG · Zero artificial colours · Zero maida · Zero trans fats

• Day 1–7 — Breaking the Junk Cycle
  Your taste buds adjust to real flavour. Less dependency on heavily processed, MSG-loaded snacks. Stomach feels lighter after snacking.
• Week 2–3 — Energy & Fullness
  Protein and fibre from makhana keeps you full between meals. Fewer unnecessary hunger pangs, better focus through the day, reduced junk food cravings.
• Week 3–4 — Gut & Digestion
  Makhana is alkaline in nature — easy on the stomach and gut. Those with acidity from fried snacks notice a clear, comfortable difference.
• Month 2 — Body & Metabolism
  Consistently replacing oily, processed snacks shows results — reduced bloating, better digestion, gradual improvement in weight management.
• Month 3+ — Long-Term Wellness
  Lycopene from tomato fights oxidative stress. Magnesium supports heart health. Calcium builds bone density. Clean snacking consistently adds up to a stronger, healthier body.

Makhana (Fox Nuts), Tomato Powder, Rock Salt, Black Pepper, Dried Mango Powder (Amchur), Red Chilli Powder, Cold-Pressed Sunflower Oil / Coconut Oil

No MSG · No artificial colours · No maida · No preservatives · No palm oil · No refined oil

• Store in a cool, dry place away from direct sunlight and moisture
• Seal the pack tightly after every use to retain crunch
• Best consumed within 3 months of manufacture
• Do not refrigerate — moisture can soften the makhana
• If exposed to humidity, a quick 2-minute air fryer or pan roast restores the crunch

• Adults (General Health)
  20–25g (1 small bowl) — As a mid-morning or evening snack
• Children (5–12 yrs)
  10–15g (a small handful) — After school snack or in tiffin
• Athletes & Active Adults
  25–30g — Post-workout or pre-workout snack
• Elderly
  15–20g — Light evening snack, gentle on the stomach and easy to digest

Tangy Tomato Makhana is a wholesome snack food and not a medical treatment or meal replacement. Nutritional outcomes are based on general research on makhana and its ingredients. Individual results may vary based on overall diet and lifestyle. Not intended to diagnose, treat, or cure any health condition. Those with severe acidity or spice sensitivity should consume in moderation. Keep out of reach of very young children under 3 years.